Roasting: the soul of Frederic Blondeel
At Frederic Blondeel, every cocoa bean is carefully roasted to unlock its full aromatic richness. As the heir to a family tradition, he selects the finest beans from South Asia and Latin America, roasting them at low temperatures to preserve and enhance their unique flavors.
From "bean to bar", this artisanal expertise gives life to exceptional creations: pure origin chocolate bars, drops, pralines, and much more.
"I feel fortunate being both a roaster & chocolatier. I insist on being approachable and visible. That is why we combine an urban roastery, chocolate factory, shop and coffee & ice cream bar. Our very own chocolate community at Koekelberg."
Some masterpieces of indulgence.
Discover our collections.
chocolate boxes
That guilty pleasure praline for every sharing & caring moment. Masterpieces of indulgence.
roasted delights
An ode to our urban roastery creations. A revelation of flavours, textures & tastes.
biscuits & treats
Little pleasures with a distinctive snap of freshness. First quality ingredients paired with wonderful chocolate.
Gault & Millau 2025
Brussels winner in the chocolate category
Delivery and Secure Payment
We would like to inform you that your order will be delivered within 3 to 6 business days. All our transactions are secured to ensure the protection of your personal and banking information. You can make your payments with confidence.